Fresh-From-the-Garden Camp for Ages 6-10
We’re excited to offer another summer of these delicious and nutritious 2-day camps, and have lengthened each day to 4 hours in order to fit in all fun!
Day 1: a delicious “snack walk” in our organic p-patch plot to plan our meal, begin the harvest, and set up our “banquet room”.
Day 2: plant crops for the next camp, make flower bouquets, and prepare a delicious lunch and dessert using the fresh, seasonal vegetables and fruits we have harvested. Plus, each child is invited to bring a guest for the banquet, who they’ll wait on in royal fashion- sign up for one or several!
Camp Director: Emily Bishton
Instructors: Emily Bishton and Magnuson Nature Docents
Location: Magnuson Brig/Ravenna Room and nearby garden areas
Register soon to reserve a spot in your child’s favorite theme! Visit our Registration page for all the details!
“A Scrumptious Start to Summer”
Thurs. June 27th & Fri. June 28th from 9:30 am – 1:30 pm each day
THANKS FOR A FULL CAMP AND A TALENTED GROUP OF CHEFS WHO MADE A SCRUMPTIOUS LUNCH!
“A Fantastic Feast”
Thurs. July 25th & Fri. July 26th from 9:30 am – 1:30 pm each day
THANKS FOR A FULL CAMP AND A TALENTED GROUP OF CHEFS WHO MADE A FANTASTIC FEAST!
“A Sensational Summer Banquet”
Thurs. August 22nd & Fri. August 23rd from 9:30 am – 1:30 pm each day
THANKS FOR A FULL CAMP AND A TALENTED GROUP OF “TEAM FABULOUS” CHEFS WHO MADE A SENSATIONAL SUMMER BANQUET!